If so, is there a lower sodium option to work with? Luscious02, thanks for the idea of using beans and corn instead of chicken! Add flour and stir, cooking another minute. Finally feels like soup weather! Thank you! Especially as winter seems to drag on here in the Northeast. I'm planning a NYC trip in the spring so I will definitely let you know , Here is some info on nutritional yeast: http://www.biochemista.com/2010/12/be-real-human.html, Basically, it has a cheesy flavor, is protein-packed (for little calories) and is a great addition to any sauce/soup you want to make a little cheesier or amp up the protein . Thanks for a great recipe Gina! Thanks. I made some for a sick friend and she loved it. Chicken Soup with Spinach and Whole Wheat Acini di Pepe (mini pasta).4 Smart Points 266 Calories This soup is so good; I am soup-challenged, and seldom make soup because it never seems as flavorful as I would like…… but this soup is easy, simple and very flavorful. I wanted to tell you I was hanging out with a friend of mine recently that lost a lot of weight on Weight Watchers and she mentioned your blog and called it her "Bible". I also substitute ground chicken or turkey if I don't have rotisserie chicken to use and it's just as good. Made this for dinner tonight. All the flavors melded together quite nicely. Don't be scared away, however. I'm also fighting a cold so hoping this will cure me right up! It was AWESOME!!! I often come here to figure out something to eat. Still ten? This dish is somewhere between a soup and a stew, the flavors reminiscent of my Dad's chicken and dumplings I grew up eating. This was so good. This photo was actually taken the next day when I reheated it for lunch. I just entered all of the ingredients into the create a recipe section  of the Weight Watchers website and it only came to 3 points, using  chicken breasts. If using white meat, 7 pts+ for 4 chicken breasts, Chicken and Cavatelli Soup, chicken pasta soup, chicken soup and pasta, hearty chicken noodle soup, hearty chicken soup. I may give it a try this week, it sounds delish, and even my annoyingly picky DH said it looks yummy! Serve with a drizzle of fresh extra Virgin olive oil and crusty Italian Bread. I have been lurking on your site for a while now I love your recipes … every single one I have tried has come out wonderfully! OK, I could have come up with a fancier name; however, I'll let these little pasta pebbles speak for themselves. Proudly created with Wix.com, Skinnytaste: Chicken Soup with Spinach and Acini. I'll have to try it soon. All of your recipes are just fantastic! You could use noodles instead or even Spatzle! When it turns cold outside, when you’re feeling under the weather, or when you just get a hankering for a bowl full of ‘home’, make a batch of Nonna’s Italian Style Chicken Noodle Soup. This looks so good! This is one of my favorite soups! This will be my go-to from now on! See more ideas about skinny taste recipes, soup, soup recipes. Add chicken and bring to a boil, then partially cover, simmer on low 30 minutes. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Good Choice! Made this for dinner last night and had leftovers for lunch today. Check the frozen foods section that has ravioli, gnocchi, etc. Any ideas? It was amazing. Acini di Pepe Pastina in Vegetable Soup. This site uses cookies to help provide the best user experience. I'm glad you enjoyed this! I have to say it tasted better today after it soaked up all the brothy goodness. Dec 10, 2017 - Explore Pam Middleton's board "Skinnytaste - Soup" on Pinterest. It's called Acini Di Pepe Chicken Soup (oddly enough). Your site says it should be 7. I never got around to making it until yesterday, and realized I have really been missing out! I was amazed that I was able to make this in such a short period of time and the flavors were amazing. This information will not be used for any purpose other than enabling you to post a comment. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. ... 2 chicken bouillon cubes; 8 ounces Ancini di Pepe Pastina (See link Below) March 19th is. This is my new go to meal every week for the last month!!! I was like "I know her!" As a result, several features will be disabled. I have added sprigs of fresh rosemary, sage, and thyme for an extra aromatic effect. To reheat, you may need to add a little water. I have become a huge SkinnyTaste fan….you are my go to site for recipes now. Cavatellis are Italian pastas, sometimes made with ricotta, sometimes without. I wonder how this would do in the crock pot? Yum! One bowl is very satisfying, even for my husband who has a hearty appetite. I add a few more veggies and acini so that the soup is hearty. A rich broth is filled with tiny bits of acini di pepe pasta, chunks of juicy chicken, and sauteed veggies before being served topped with freshly grated Parmesan cheese and chopped parsley. Your recipes are simply divine! Jayne, I was waiting for someone to ask me that question. I love this soup so much that I actually like to make this in lieu of chicken noodle because there is more flavor and like the healthy addition of spinach. Does anyone know if you are supposed to use the bone-in thighs or the boneless? White meat lovers, you can replace the thighs with 4 breast halves but you’ll have to cook it for less time. I'm cooking this tonight for tomorrow with the orecchiette noodles. Thank you! Most of the soup recipes I make use either chicken or sausage. I love this soup so much that I actually like to make this in lieu of chicken noodle because there is more Oh, and I lost 6 lbs without trying! My husband makes a delicious chicken soup but it 1-2 days to make. Soups are always a great diet food because most of them or 300 calories or less. Thanks for sharing! Feb 23, 2019 - Explore Lindsay Gosch's board "Skinnytaste" on Pinterest. I have made this before and SOOO delicious, but I can’t remember which I used. I currently have a cold, and making this was definitely the right choice! The seasoning and flavor were just wonderful. Just the right amount of flavoring. She told me it was one of her family's favorites. Heat the oil in a medium nonstick pot over medium heat. Try this Nana's Acini di Pepe Recipe recipe, or contribute your own. Love it. I used chicken breasts and followed your instructions for them – it turned out great! I also substitute ground chicken or turkey if I don't have rotisserie chicken to use and it's just as good. This was absolutely the BEST homemade chicken soup I've ever made…and possibly ever had! Nothing is better than a warm bowl of soup when the weather starts getting chilly. Definitely a hit over here! I want to let you know that this soup is made from scratch, right down to the chicken stock. I love cavatelli pasta. This was delicious. Beef, Tomato and Acini di Pepe Soup (Instant Pot, Slow Cooker + Stove Top) my family LOVES this soup!! This looks so good and perfect for a cold day. We used many of your recipes for our Superbowl party. Wow 2 days to make a soup, that must be a great soup!! This dish is somewhere between a soup and a stew, the flavors reminiscent of my Dad’s chicken and dumplings I grew up eating. A favorite in our house. I'm not sure how this would be in the crock… Let me know if you try it. Thank you for sharing with your friends, it's very much appreciated! Thanks! Remove bay leaves and divide in five bowls. Chicken Soup For The Soul with Spinach and Whole Wheat Acini di Pepe, my favorite pasta shape in soups. Love your recipes! Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. I'm not too good trying to eyeball 5 servings of it although I guess I can measure it by cups into a bowl to figure it out. Very flavorful and easy to make. This was delicious. Beef, Tomato and Acini di Pepe Soup (Instant Pot, Slow Cooker + Stove Top) my family LOVES this soup!! Chicken Soup with Spinach and Whole Wheat Acini di Pepe – pure comfort food for the soul! I would love to dig into a soup like this while it's still cold outside. Chicken Soup with Spinach and Whole Wheat Acini di Pepe – pure comfort food for the soul! Question- do you have to cook the chicken before putting it in or can you put the raw chicken in the pot? Hi, this web browser has Javascript disabled. Instructions Season the chicken with salt. Your email address will not be published. But as it sits, it thickens, and the pasta absorbs the liquid. This recipe is an A+. Thanks again – Kristen. I was looking for a 'chicken-less' chicken soup and used this recipe to adapt it for my needs….came out PERFECT. You provide a great service and thank you sooooo much. How many chicken breasts would you use if you substituted them for the thighs? Thanks girl!!! I used all the same measurements/ingredients, except instead of chicken I threw in a 1/2 can of white beans and added some chopped kale and fresh cooked corn off the cob. The whole family enjoyed it! Our daughter loves this soup too! Did I do something wrong? Drain and add to soup when soup has cooked. Thank you so much for sharing – you make losing weight and maintaining a healthy lifestyle delicious! Thanks for posting! Everyone loved it (even my daughter who isn't a fan of soup). hahaha . Chicken Soup with Spinach and Whole Wheat Acini di Pepe – pure comfort food for the soul! Kid-friendly, freezer-friendly! Add onion and cook on low about 6 minutes, until onions are soft. Meanwhile, cook cavatelli in a pot of salted water according to package directions. Add parsley and increase heat to medium high, to get water boiling. Chicken Soup with Spinach and Whole Wheat Acini Di Pepe, Left Over Ham Bone Soup with Potatoes and Cabbage. See more ideas about soup recipes, skinny taste recipes, soup. All the Best Soup Recipes | Homemade Soup ... - Skinnytaste You may want to set your table with spoons AND forks! See more ideas about skinnytaste, skinny taste recipes, recipes. Thank you so much for all the time you put into this! I cant rave about your website enough! I wasn't able to find the pasta needed for this recipe. And perfect for cold Detroit days. Delallo makes the best tasting whole wheat pasta (I never liked whole wheat until I discovered theirs), and it even comes in unusual shapes like acini di pepe! I add a few more veggies and acini so that the soup is hearty. If this is not common in your neighborhood, you can use orecchiette or noodles instead or even homemade spaetzle would be great. Meanwhile, cook cavatelli in a pot of salted water according to package directions. I had leftovers from a store-bought rotisserie chicken so I used that instead. This tasted so good, really hit the spot, and was so soothing. Just wondering – Do you have to cook the pasta separately or can you add it to the soup at the end and cook it that way? Sep 7, 2020 - Explore Jeanne Rohe's board "Skinnytaste soup" on Pinterest. *. Many have become my "normal" everyday recipes. Drain and add to soup when soup has cooked. I am officially down 50 pounds since May 18th 2010 and I would have not been able to do it without you. Gina, this looks so warm, comforting and flavorful. Many thanks. Hi lady! Often times I am off meat and this sounds like a good substitute. Ingredients 1 lb 90% lean ground beef 1- 1/2 teaspoon kosher salt 1/2 cup diced onion 1/2 cup diced celery 1/2 cup diced carrot 28 oz can diced tomatoes 32 oz beef stock* 2 bay leaves … So much healthier, and I have my friends and my daughter coking the Skinnytaste way as well! Yummy! St. Joseph's Day!!! This reminds me of a soup my mom makes. The chicken thighs just make this! (7 points+). Chicken thighs are my favorite! hmmmm this really does look VERY good. I see that 2 thighs are in a serving but how many cups of broth & cavatelli in a serving? A hearty bowl of this chicken and Cavatelli pasta will fill your tummy and warm your soul. Beef, Tomato and Acini di Pepe Soup (Instant Pot, Slow Cooker + Stove Top) my family LOVES this soup!! I recommend your site to all my friends and the folks in my Weight Watchers class but even to friends who are just trying to cut back. Add chicken broth, celery, carrots, garlic, bay leaves and salt and pepper to taste. Is it the frozen cavatelli? I love your recipes and I soooo appreciate your time and hard work to make it easy for the rest of us:)Making this tomorrow:). I have lost over 36 lbs on Weight Watchers and am less than 5 lbs from my goal! Add aconi di pepe and cook until al dente and liquid is almost completely absorbed, appromately 10 minutes. Thanks for sharing this! Chicken Soup with Spinach and Whole Wheat Acini di Pepe Skinnytaste diced onion, black pepper, grated Parmesan, baby spinach, low sodium chicken broth and 8 more Lemon Pepper Acini di Pepe Epicurious olive oil, parmigiano reggiano, unsalted butter, ground black pepper and 2 … Add pepper, onion, celery, tomatoes, and carrots or mixed vegetables to pot, and simmer for 9 minutes. This is my new go to for a weeknight soup. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. Looks yummy and healthy. You may want to set your table with spoons AND forks! I can't wait to taste it! Made for a easy, quick and husband approved dinner. I will need to check this one out in MY kitchen. The cavatelli is more like a dumpling than a noodle; thick and delicious! Thanks for sharing that delicious recipe. It cooks in the soup. A few of my other favorite hearty soups are Chicken Soup with Spinach and Whole Wheat Acini Di Pepe, Stuffed Pepper Soup and Left Over Ham Bone Soup with Potatoes and Cabbage. A hearty bowl of this chicken and Cavatelli pasta will fill your tummy and warm your soul. I assume it doesn’t really matter, but I think bone-in has more flavor! Beef, Tomato and Acini di Pepe Soup is one of my most popular soup recipes! Add Acini di Pepe last, when everything is cooked, and cook for 8-9 minutes more in boiling water. I made this with no yolks egg noodles due to personal preference and just added the pasta to each individual bowl. Nothing like an amazing bowl of chicken soup/stew to take the chill off your bones when the weather begins to change for real. Beef, Tomato and Acini Di Pepe Soup (Instant Pot, Slow Cooker + Stove Top), Crock Pot Chicken Enchilada Soup, Cream of Zucchini Soup and 6,300+ more top-rated Soup … This is by far the best soup I ever made. I would looooove to get together! And I will thank you once again for your wonderful recipes. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Let the soup simmer 15 minutes without the chicken, then cook 15 more minutes with the chicken, remove chicken after 15 minutes, cut or shred, then add back to pot when you add the pasta. I followed this recipe to the "t" and it was delicious! Bring chicken broth to boil. I pre-cooked the chicken first and I cooked the pasta with the soup. Add chicken and bring to a boil, then partially cover, simmer on low 30 minutes. Are you supposed to use boneless chicken thighs or bone-in? Add shredded chicken back to pot and heat through. I put it in the ww calculator and came up with 11 points. There is nothing complicated about this soup. This is my new go to for a weeknight soup. I am wondering what is driving the sodium content up so high? Yum. @delallofoods -@skinnytaste Gina, do you know if anyone was ever successful in making this in the crockpot? Discard the bay leaves, coarsely shred the chicken with two forks and return to the soup, add the … Marg, good for you! Question- how much salt and pepper do you suggest to start out with? https://www.skinnytaste.com/chicken-soup-with-spinach-and-whole-wheat-acini-di-pepe/, ©2019 by The Steppy. We make this almond cake all the time for family gatherings because it's delicious and perfect for our gluten-free family members! Add chicken broth, celery, carrots, garlic, bay leaves and salt and pepper to taste. (as does literally EVERYTHING you post). It is AMAZING. I realize living in New York, finding Italian delis are like finding banks, we have them everywhere. You put the raw chicken in the pot, not cooked. My 4 year old and I had a FAB lunch today. Gina…your recipes are unbelievable! I'm thinking that even my picky eaters here would like this one. Jan 25, 2016 - My family DEVOURED this delicious bowl of soup made with ground beef, tomatoes, and tiny pasta. I used cubed chicken breast and accidentally bought non-ricotta cavatelli but it was soooo good. A few years ago, my oldest sister, Caterina, sent me a recipe for Beef, Tomato and Acini di Pepe Soup. There is a lot more liquid when you first make this, it’s more like a soup. ... Add in the ancini di Pepe and cook until tender. I have made many of your recipes and this is one of my favorites. I often bring this to work for lunch and must add a little extra for all the spoons that get plunged into my bowl since the aroma is simply irresistible to my coworkers! After my 1st time of making a recipe, I then can adjust but just wondering how much you suggest vs to taste? My fiance made this last night with boneless, skinless chicken breasts. Do you know why there would be a difference? I like to make it separate but I suppose you could do it right in the pot. Such simple ingredients and great flavor!! Will try this out tomorrow. Any Italian specialty store, or even Home Goods sells them dry sometimes. *98% Fat Free Cream of Chicken Soup, 10 oz (remove) *Foster Farms Kirkland Boneless/Skinless Chicken Breasts, 8 oz (remove) *onion - yellow (1 medium cooked), 1 serving (remove) *Bertolli Extra Virgin Olive Oil, 2 tbsp (remove) *Delallo Organic Whole Wheat Acini De Pepe Pasta #78 (1/4 cup), 2 serving (remove) The ones made with ricotta are sold frozen in some supermarkets or Italian specialty stores.